

Cafe Salad:
Seasonal Greens, Citrus Fennel, Balsamic Vinaigrette
Caesar Salad:
Romaine Hearts, Housemade
Croutons, Creamy Garlic Dressing, Grana Padano
Fresco Polenta:
Mushroom Duxelle, Fontina Crema, Pomodoro
Seasonal Soup:
Chef’s Daily Creation

Fresco Benedict:
Poached Eggs, Crab, Asparagus, Tarragon Hollandaise
Ravioli of The Day:
Inspired Daily
Beef Tenderloin:
Onion Potato Gratin, Heirloom Carrots, Marsala Mushroom Reduction
Pan Seared Chicken:
Artichokes, Roasted Tomatoes, Arugula, Pearl Pasta
Grilled Salmon:
Artichoke Hearts, Yukon Gold Potatoes,
Olives, Lemon Vinaigrette

Trio of Gelato:
Inspired Daily
Chocolate Tart:
Caramel Gelato, Salted Caramel Sauce
Neapolitan Panna Cotta:
Strawberry, Pistachio, Milk Chocolate
Mascarpone Lemon Cheesecake
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